In August, UK TV show ‘Food Unwrapped’ came to Ghana to reveal how pineapple grows and show how Blue Skies are able to keep it so fresh…
Presenter Kate Quinton supported by her crew of Dan Gilbert, Olly Weaver and Jack visited Zulu Farm to speak to Ernest Abloh about how pineapple grows, and how Blue Skies are able to tell when it is ripe and ready for harvesting.
From here they visited the factory in Nsawam where Alistair explained the importance of sanitation, speed and temperature in order to maximise the life of cut pineapple, so that it naturally stays fresh for as long as possible. ‘Food Unwrapped’ is a food science series made for Channel 4. Blue Skies will feature in an episode due to be aired later in the year. Thanks to Kate, Dan, Olly and Jack for coming to see us. We all thoroughly enjoyed the visit and hope you will all come back to see us again soon.
